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A leading hospitality company in Toronto is seeking an Events Bartender to create memorable guest experiences at various events. Responsibilities include crafting high-quality drinks, providing excellent customer service, and maintaining an organized bar. Candidates should have bartending experience and a valid Smart Serve certificate, along with a passion for food and beverages. This position requires flexibility for evenings and weekends.
Company Description
Oliver & Bonacini operates a diverse portfolio of event venues across Toronto, each offering unique settings for unforgettable experiences. Our Toronto event locations include stylish urban venues like The Carlu, Arcadian Court & Loft, Malaparte at TIFF Bell Lightbox, Sixty-Eight, Village Loft, and Toronto Board of Trade, among others. From elegant weddings and corporate functions to high-profile galas and private celebrations, our event spaces offer a dynamic and fast-paced environment for hospitality professionals who thrive on excellence in service.
What's in it for you?
Our Events Bartenders are the life of the party—bringing expert knowledge, charm, and energy to every event. Whether it’s a corporate gala, a private celebration, or one of Toronto’s most exclusive functions, our bartenders create memorable guest experiences with every pour.
You have a passion for food, wine, and spirits, and you're eager to share that knowledge with guests. Your natural showmanship, attention to detail, and ability to build guest relationships make you a standout behind the bar. You prepare drinks efficiently and to spec, maintain a clean and organized bar, and ensure each guest leaves with a smile—and a story to tell.
The Day to Day:
We thank all applicants for their interest. Only those whose qualifications closely match the requirements will be contacted with an invitation to interview.
Oliver & Bonacini's Diversity Commitment
At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.