banquet manager

HAZELTON MANOR; Vaughan; On-site; CAD 45,000 - 60,000; Full time

Job summary

A local hospitality establishment in Vaughan, Canada, is seeking a dedicated manager to oversee operations. The candidate will be responsible for budgeting, staff scheduling, and ensuring daily activities run smoothly. Candidates should have a college education and at least 2 years of relevant experience in a fast-paced environment. Excellent communication and multitasking skills are essential for this role.

Qualifications

• 2 years to less than 3 years of experience required.
• Experience in a fast-paced environment is essential.
• Willingness to relocate for the position.

Responsibilities

• Develop budget to determine cost of food and supplies.
• Evaluate daily operations for efficiency.
• Modify food preparation methods based on budget.
• Monitor and supervise staff.
• Plan and organize daily operations.

Skills

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Excellent written communication

Flexibility

Organized

Reliability

Team player

Ability to multitask

Education

College / CEGEP

Job description

Education

• College / CEGEP

Work setting

• Urban area
• Willing to relocate
• Relocation costs not covered by employer

Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Leading / instructing individuals
• Address customers' complaints or concerns
• Provide customer service
• Manage events

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Attention to detail
• Combination of sitting, standing, walking
• Large workload

Personal suitability

• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

Screening questions

• Are you currently legally able to work in Canada?

Experience

• 2 years to less than 3 years
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week