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A local bakery is seeking a Baker to join their team in Whitchurch-Stouffville. You will work on baking fresh artisan bread and treats, ensuring quality and customer satisfaction. The role requires a commitment to teamwork and safety in a supportive environment. Previous baking experience is ideal, and you will benefit from unique training programs and growth opportunities.
Share in something more with a career at COBS Bread
2022 Top 50 Best Workplaces in Canada by Great Place to Work
Why Work With Us?
As a Baker with COBS Bread, you are part of a team dedicated to a fun workplace and bringing fresh artisan bread and treats to your community. Our goal is to provide you with the opportunities to learn and grow and be part of your career journey through both hands-on and online development programs. We welcome your passion for teamwork, curiosity, and desire to make an impact. And now, we are opening a new location in Stouffville!
Your Role as Baker
Our Bakers start their day with an empty bakery, filling it with fresh product baked from scratch. They feel great knowing that all left overs go to charities that support our community. Right now, we are looking for teammates to share our love of fresh bread and baking together for our loyal customers.
What Your Day Looks Like
What You Bring to the Team
Physical Requirements
Perks & What You’ll Feel Good About
While you’re here, we’re happy to offer unique benefits that make working at COBS Bread that much sweeter!
Accessibility
Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.
While we thank you for your interest, only those selected for interviews will be contacted. Applicants must be legally entitled to work in Canada to be considered for employment.