assistant manager, restaurant

Government of Canada - Western; Fernie; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government agency in Fernie, Canada, is seeking a motivated individual for a role that involves recruiting and training staff, organizing daily operations, and addressing customer concerns. Candidates should hold a relevant college diploma or equivalent experience. The position requires on-site work with no remote options. This role provides opportunities for hands-on management and logistical organization in a customer-focused environment.

Qualifications

• Experience is an asset.

Responsibilities

• Recruit staff
• Set staff work schedules
• Train staff
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Equivalent experience

Job description

Overview Languages

English

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• or equivalent experience

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Recruit staff
• Set staff work schedules
• Train staff
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations