Lab Technician jobs in United Arab Emirates

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• Install, maintain, and repair kitchen equipment such as ovens, refrigerators, dishwashers, and ventilation systems
• Conduct regular inspections to ensure all kitchen appliances are working efficiently and safely
• Troubleshoot and fix mechanical, electrical, or plumbing issues related to kitchen equipment
• Perform routine cleaning and preventive maintenance to prolong the lifespan of kitchen machinery
• Ensure compliance with health and safety standards in all kitchen equipment operations
• Collaborate with kitchen staff and management to schedule maintenance without disrupting service
• Maintain accurate records of repairs, maintenance schedules, and equipment performance
• Order and manage spare parts inventory for kitchen equipment repairs
• Provide training or guidance to kitchen staff on the proper use and care of equipment

• Completion of a technical diploma or certificate in kitchen equipment maintenance, refrigeration, or a related field
• Practical experience in and repairing commercial kitchen appliances
• Knowledge of electrical, mechanical, and plumbing systems related to kitchen equipment
• Understanding of health, safety, and hygiene standards in commercial kitchens
• Ability to read technical manuals, blueprints, and wiring diagrams
• Strong troubleshooting and problem-solving skills
• Good manual dexterity and physical fitness for handling tools and equipment
• Effective communication skills for coordinating with kitchen staff and management
• Familiarity with preventive maintenance practices
• Certification in electrical or refrigeration work (depending on region and job scope)

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