Dim Sum & Wok Chef - Menu & Kitchen Leader

Azadea Group; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company is looking for a Dim Sum Chef to manage the Dim Sum & Wok Kitchens at The Dubai Mall. The role involves ensuring food and cleanliness standards, organizing food production effectively, and participating in menu formulation. Candidates should have a Bachelor’s degree in Business Administration and 0-2 years of experience in a related role. Proficiency in MS Office and fluency in English are required, along with strong attention to detail and teamwork skills.

Qualifications

• 0-2 years of experience required.
• Proficiency in MS Office.
• Fluent in English.

Responsibilities

• Maintain the Dim Sum & Wok Kitchens efficiently.
• Organize food production in a cost-effective manner.
• Prepare menus according to quality and seasonality.

Skills

Fluency in English

Attention to Details

Teamwork

Communication Skills

Change and Adaptability

Initiative

Customer Focus

Commercial Understanding

Education

Bachelor’s degree in Business Administration

Tools

MS Office

Job description

A leading hospitality company is looking for a Dim Sum Chef to manage the Dim Sum & Wok Kitchens at The Dubai Mall. The role involves ensuring food and cleanliness standards, organizing food production effectively, and participating in menu formulation. Candidates should have a Bachelor’s degree in Business Administration and 0-2 years of experience in a related role. Proficiency in MS Office and fluency in English are required, along with strong attention to detail and teamwork skills.