Restaurant Manager

The Capital Hotels, Apartments & Resorts; Johannesburg; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A leading hospitality company in Johannesburg seeks a Restaurant Manager to oversee restaurant operations. Responsibilities include maintaining profit and quality standards while ensuring a high level of customer service. The ideal candidate has at least 1-2 years of relevant experience, strong leadership skills, and extensive knowledge of food and beverage. The role promises a supportive work environment where values are prioritized. Relocation costs for the successful candidate will be their responsibility.

Qualifications

• 1-2 years proven work experience as a Restaurant Manager or similar role.
• Proven customer service experience as a manager.
• Extensive food and beverage knowledge, ability to recall ingredients and dishes.

Responsibilities

• Maintain restaurant revenue, profitability and quality goals.
• Ensure efficient restaurant operations and high customer-service standards.

Skills

Leadership

Customer service

Financial management

Teamwork

Interpersonal skills

Problem-solving

Education

Matric

Hospitality or Food Services Management Qualification

Tools

Restaurant management software

Job description

Restaurant Manager – The Capital Hotels, Apartments & Resorts

Join to apply for the Restaurant Manager role at The Capital Hotels, Apartments & Resorts.

Base pay range: This range is provided by The Capital Hotels, Apartments & Resorts. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Why work for us

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity.

Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don't manage managers, we are all simply doers. Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don't need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and discipline.

Description

The Restaurant Manager's responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure an efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

Minimum requirements

• Matric
• Hospitality or Food Services Management Qualification
• 1-2 years proven work experience as a Restaurant Manager or similar role
• Proven customer service experience as a manager
• Extensive F&B knowledge, with ability to remember and recall ingredients and dishes to inform customers and waitering staff
• Familiarity with restaurant management software
• Strong leadership, motivational and people skills
• Acute financial management skills
• Hands‑on Problem Solving approach and the ability to remain calm under pressure
• Friendly, courteous and service‑orientated
• Ability to work as part of a team, as well as independently
• Effective communication with members of staff as well as guests of the hotel
• Honest and trustworthy without approach
• Great attention to detailPresentable/professional appearance and well spoken
• Team player who leads by example
• Proactive in approach
• Interpersonal skills
• Leadership skills

Please note that relocation costs will be for your own expense should your application be successful and you reside outside of the city where the hotel is located.

Job Details

• Seniority level: Mid‑Senior level
• Employment type: Full‑time
• Job function: Management and Manufacturing
• Industry: Restaurants

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