Catering Operations Manager – Education & Canteens

Feedem; Pretoria; On-site; ZAR 350 000 - 450 000; Full time

Job summary

A catering service provider in Pretoria seeks a Catering Manager to oversee client relationships and service quality. The role involves managing multiple venues and maintaining financial aspects of the business. Candidates should have a tertiary culinary qualification, 5+ years of managerial experience in a relevant field, and excellent food skills. This position requires strong administrative and entrepreneurial skills, as well as valid transport options to travel to Stellenbosch.

Qualifications

• 5+ years managerial experience in a canteen or education environment.
• Ability to manage multiple venues and functions simultaneously.
• Valid driver's license and own transport.

Responsibilities

• Project the company image through excellent client relationships.
• Understand and maintain all financial aspects of the business.
• Oversee cash management and payroll.

Skills

Excellent food skills

Strong admin skills

Interpersonal Skills

Entrepreneurial skills

Education

Tertiary culinary qualification or Chef diploma

Job description

A catering service provider in Pretoria seeks a Catering Manager to oversee client relationships and service quality. The role involves managing multiple venues and maintaining financial aspects of the business. Candidates should have a tertiary culinary qualification, 5+ years of managerial experience in a relevant field, and excellent food skills. This position requires strong administrative and entrepreneurial skills, as well as valid transport options to travel to Stellenbosch.