Restaurant Service Lead

TIPO PRIVATE LIMITED; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

An F&B establishment in Singapore is seeking a passionate Supervisor to oversee daily operations and ensure high standards in service and hygiene. Candidates must have a minimum O levels education and one year of supervisory experience in the food and beverage industry. The role offers competitive pay, comprehensive training, and various employee benefits including medical and dental insurance, creating an environment where creativity thrives and contributions are valued.

Benefits

Additional leave

Dental insurance

Employee discount

Flexible schedule

Food provided

Health insurance

Parental leave

Professional development

Qualifications

• Minimum one year of previous supervisory role in the F&B industry.
• Ability to work overtime, on special events, weekends, and Public Holidays when needed.
• Enthusiasm for challenges and ability to cope in a fast-paced environment.

Responsibilities

• Overseeing the daily operations on shifts.
• Responsible for planning and scheduling of staff.
• Ensures proper hygiene as prescribed in the company guidelines.

Skills

Passion for service

Excellent verbal and communication skills

Outgoing personality and go-getter attitude

Education

O levels and above

Tools

Basic computer and Microsoft skills

Job description

An F&B establishment in Singapore is seeking a passionate Supervisor to oversee daily operations and ensure high standards in service and hygiene. Candidates must have a minimum O levels education and one year of supervisory experience in the food and beverage industry. The role offers competitive pay, comprehensive training, and various employee benefits including medical and dental insurance, creating an environment where creativity thrives and contributions are valued.