Restaurant Management Trainee - Fast-Track to Manager

TAKAGI FOOD PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A popular Japanese ramen restaurant is seeking a Management Trainee to undergo comprehensive training in restaurant operations. You will learn both front- and back-of-house functions while ensuring excellent customer service and food quality. The ideal candidate will have a Bachelor's Degree in Business Management and strong management skills. Fresh graduates are welcome to apply. This role offers hands-on experience and a foundation for fast-track career progression in F&B management.

Qualifications

• Minimum of a Bachelor's Degree in Business Management or equivalent.
• Knowledge of current industry trends.
• Strong verbal and written communication skills.

Responsibilities

• Learn and oversee daily restaurant operations.
• Ensure excellent customer service and handle feedback professionally.
• Assist in supervising and guiding team members during shifts.
• Monitor stock levels and assist with ordering.
• Participate in structured training modules covering service and management.

Skills

Excellent management skills

Problem-solving skills

Strong multitasking skills

Analytical skills

Team environment

Education

Bachelor's Degree in Business Management

Job description

A popular Japanese ramen restaurant is seeking a Management Trainee to undergo comprehensive training in restaurant operations. You will learn both front- and back-of-house functions while ensuring excellent customer service and food quality. The ideal candidate will have a Bachelor's Degree in Business Management and strong management skills. Fresh graduates are welcome to apply. This role offers hands-on experience and a foundation for fast-track career progression in F&B management.