Singapore
On-site
SGD 80,000 - 100,000
Full time
Job summary
A local food service company in Singapore is looking for a candidate to assist in daily restaurant operations. You will ensure food safety compliance, oversee food preparations, and manage customer feedback. The ideal candidate should have experience in F&B and possess team management skills. Good command of English and a team player attitude are essential for this role.
Qualifications
- Experience in F&B is required.
- Ability to resolve minor conflicts when needed.
- Good command of English is essential for communication.
Responsibilities
- Assist in daily operations of the restaurant.
- Ensure that the restaurant and kitchen are well-maintained and clean.
- Oversee food preparations to meet health and safety compliance.
Skills
Team management
Conflict resolution
Good command of English
Inventory monitoring
Team player attitude
Job Role
- Assist in daily operations
- Ensure that the restaurant and kitchen are properly maintained and clean
- Oversee food preparations, presentation and storage to ensure food health and safety compliance
- Regularly check with customers to gather feedback
- Resolve conflicts in a professional manner
Job Requirements
- Experience in F&B
- Able to resolve minor conflicts if needed
- Good command of English and team management skills
- Able to monitor inventories for the restaurant and ensure stock levels are aligned with sales
- Team player with a good attitude