Halal Kitchen Lead & Food Safety Champion

VFI FOOD PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A reputable food production company in Singapore seeks a cook to prepare and process Halal-certified food products while ensuring compliance with HACCP and GMP standards. The role requires 2-3 years of relevant experience, strong knowledge of Halal practices, and the ability to guide junior staff. Successful candidates will enjoy a full-time schedule from Monday to Saturday, with a focus on maintaining high cleanliness and hygiene standards.

Qualifications

• Minimum 2–3 years of relevant experience as a cook, preferably in a Halal kitchen.
• Good knowledge of Halal food hygiene practices.
• Familiar with HACCP and GMP standards.

Responsibilities

• Prepare, cook, and process Halal-certified food products.
• Ensure compliance with Halal, HACCP, ISO and GMP food safety standards.
• Guide and support junior kitchen staff.

Skills

Halal food handling

Kitchen safety practices

Communication skills

Job description

A reputable food production company in Singapore seeks a cook to prepare and process Halal-certified food products while ensuring compliance with HACCP and GMP standards. The role requires 2-3 years of relevant experience, strong knowledge of Halal practices, and the ability to guide junior staff. Successful candidates will enjoy a full-time schedule from Monday to Saturday, with a focus on maintaining high cleanliness and hygiene standards.