Food R&D Product Innovator & Launch Specialist

TEE YIH JIA FOOD MANUFACTURING PTE LTD; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A food manufacturing company in Singapore is seeking a product developer to innovate and optimize food products. Responsibilities include product development from concept to launch, recipe optimization, and sensory evaluations. The ideal candidate should hold a diploma in Food Science or a related field and demonstrate strong skills in formulation, analysis, and problem-solving. The role requires proficiency in Microsoft Office and good communication skills, along with the ability to manage multiple projects effectively.

Qualifications

• Min Diploma in Food Science, Chemistry or similar discipline.
• Understanding of food systems and formulation skills.
• Good understanding of sensory testing and statistics.

Responsibilities

• Develop new products and improve existing products from conceptualization to launch.
• Conduct tests to optimize product design.
• Evaluate new ingredient submissions.

Skills

Formulation skills

Analytical skills

Problem-solving skills

Organizational skills

Communication skills

Microsoft Office proficiency

Education

Diploma in Food Science, Chemistry or similar discipline

Job description

A food manufacturing company in Singapore is seeking a product developer to innovate and optimize food products. Responsibilities include product development from concept to launch, recipe optimization, and sensory evaluations. The ideal candidate should hold a diploma in Food Science or a related field and demonstrate strong skills in formulation, analysis, and problem-solving. The role requires proficiency in Microsoft Office and good communication skills, along with the ability to manage multiple projects effectively.