Dishwasher (Central Kitchen)

MCBISTRO PTE. LTD.; Serangoon Garden Circus; On-site; SGD 20,000 - 60,000; Full time

Job summary

A food service company in Singapore is looking for kitchen staff who can wash and sanitize kitchen equipment, maintain cleanliness, and adhere to food safety standards. The ideal candidate is reliable, physically fit, and capable of working long hours in a fast-paced environment, including weekends and public holidays.

Qualifications

• Previous experience in a kitchen or food service environment is a plus.
• Physically fit; able to stand for long periods and lift heavy loads (up to 20kg).
• Reliable and hardworking, able to work in a fast-paced team environment.

Responsibilities

• Wash and sanitize dishes and kitchen equipment.
• Dispose of kitchen waste and garbage appropriately.
• Follow food safety and hygiene standards in a Halal kitchen.

Skills

Experience in a kitchen or food service environment

Ability to stand for long periods

Physical fitness for lifting heavy loads

Reliability and teamwork

Job description

Responsibilities

• Wash and sanitize dishes, pots, pans, utensils and other kitchen equipment
• Ensure all items are stored in their proper places after cleaning
• Maintain dishwashing area, sinks and floor clean and organized
• Dispose of kitchen waste and garbage appropriately
• Report any faulty or damaged equipment to the supervisor promptly
• Follow food safety and hygiene standards in a Halal kitchen environment
• Any other ad‑hoc duties as assigned by the Company

Requirements

• Previous experience in a kitchen or food service environment is a plus
• Physically fit; able to stand for long periods and lift heavy loads (up to 20kg).
• Able to work in a fast‑paced, physically demanding environment
• Reliable, hardworking, and able to work in a fast‑paced team environment
• Able to work on weekend/public holiday
• Able to work 6 days a week from 0900hrs to 1800hrs, including weekends and public holidays

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