CHIEF OPERATING OFFICER

FIRST FRONTIER FOOD PTE. LTD.; Singapore; On-site; SGD 150,000 - 200,000; Full time

Job summary

A leading food company in Singapore is seeking an operations manager responsible for overseeing daily operations and managing business functions. Key duties include reviewing and implementing operational procedures, supervising staff performance, managing finances, and facilitating departmental budgeting. The ideal candidate should have strong leadership skills and a comprehensive understanding of business operations. This role offers the opportunity to drive strategic improvements in a dynamic environment.

Responsibilities

• Overseeing daily operations and managing business aspects.
• Preparing and reviewing standard procedural documents.
• Supervising staff performance.
• Reviewing and approving departmental budgets.
• Releasing requested funds for expenditure.
• Overseeing procurement and recruitment.
• Managing staff training and development.
• Adjusting operations based on periodic reports.
• Conducting employee appraisals.

Job description

Responsible for overseeing an organisation's daily operations and managing the business aspects of the company. Their primary duties include reviewing and implementing operational procedures, assisting departmental heads and managing company finances.

• Preparing and reviewing standard procedural documents for daily operations
• Supervising staff performance across all levels
• Reviewing and approving departmental budgets
• Releasing requested funds for company expenditure
• Overseeing procurement and staff recruitment
• Overseeing staff training and development programs
• Reviewing periodic reports and adjusting operations to better meet company goals
• Conducting periodic employee appraisals