Restaurant Operations Manager: Lead Team & Service

EASY BAKERY; Riyadh; On-site; SAR 200,000 - 300,000; Full time

Job summary

A popular restaurant chain in Riyadh is seeking a skilled Restaurant Manager to oversee daily operations. The ideal candidate will lead and train the team while ensuring excellent customer service and compliance with food safety standards. Responsibilities include managing inventory, scheduling staff, and preparing reports for upper management. Strong leadership and communication skills along with a background in restaurant management are essential for success in this role.

Qualifications

• Must have previous experience in restaurant or hospitality management.
• Strong leadership abilities required.
• Excellent customer service and communication skills necessary.

Responsibilities

• Supervise daily restaurant operations.
• Lead and train the restaurant team.
• Monitor staff performance and schedule shifts.
• Ensure excellent customer service.

Skills

Leadership

Team management

Communication

Customer service

Problem-solving

Food safety

Inventory management

Education

Experience in restaurant or hospitality management

Job description

A popular restaurant chain in Riyadh is seeking a skilled Restaurant Manager to oversee daily operations. The ideal candidate will lead and train the team while ensuring excellent customer service and compliance with food safety standards. Responsibilities include managing inventory, scheduling staff, and preparing reports for upper management. Strong leadership and communication skills along with a background in restaurant management are essential for success in this role.