Project Supervisor

Farm Frites Egypt; روضة سدير; On-site; SAR 150,000 - 200,000; Full time

Job summary

A leading food processing company in the Riyadh Region seeks a Project Lead to oversee the planning and execution of high-impact projects. The ideal candidate will possess a Bachelor’s degree in engineering and 5-7 years of experience in project management, particularly in the FMCG industry. Responsibilities include managing project budgets and coordinating with teams to ensure successful project delivery.

Qualifications

• 5-7 years of experience in project management.
• Experience in the FMCG industry.

Responsibilities

• Lead the planning and execution of complex projects.
• Develop project scopes and manage budgets.
• Coordinate with internal teams and contractors.

Skills

Empowerment and Delegation

Decision-making and Judgement

Technical background in software development

Strong working knowledge of Microsoft Office

Education

Bachelor’s degree in engineering

PMP / PRINCE II certification

Job description

Overview

Job Purpose – Project Lead

Responsible for leading the planning, execution, and delivery of complex, high-impact projects across the plant or regional network. These may include CAPEX investments, process upgrades, automation projects, sustainability initiatives, or new product integrations. The Project Lead ensures all projects are completed on time, within scope and budget, and in full compliance with quality and safety standards.

Responsibilities

Project Planning & Initiation

• Develop clear project scopes, objectives, and deliverables aligned with business goals.
• Conduct feasibility studies, ROI analysis, and resource planning.
• Prepare and secure approvals for CAPEX proposals and project charters.

Project Execution & Delivery

• Manage day-to-day activities of multiple ongoing projects, ensuring alignment with timelines and milestones.
• Coordinate internal teams and external contractors to ensure timely and quality execution.
• Track progress and proactively mitigate risks and bottlenecks.

Budget & Cost Control

• Develop and manage project budgets with strict cost control.
• Monitor and report cost variances and ensure efficient use of resources.
• Ensure project spending stays within approved financial limits.

Cross-Functional Collaboration

• Liaise with departments including Production, Quality, Procurement, and HSE to align project objectives.
• Facilitate regular project review meetings and maintain transparent communication with all stakeholders.
• Ensure that project handovers to operations teams are seamless and well-documented.

Qualifications, Experience & Skills

Academic and professional qualifications:

• Bachelor’s degree in engineering.
• PMP / PRINCE II certification is a plus

Experience:

• 5-7 years of experience in the same field
• Have experience with FMCG industry

Skills:

• Empowerment and Delegation
• Decision-making and Judgement
• Solid technical background, with understanding or hands-on experience in software development and web technologies
• Strong working knowledge of Microsoft Office