Culinary Experiences Chef - Luxury Beach Resort

Bowie House; Bucerias; Presencial; MXN 811,000 - 1,082,000; Jornada completa

Descripción de la vacante

A luxury oceanfront resort in Punta de Mita seeks a Culinary Experiences Chef. You'll elevate the resort's brand through culinary excellence, lead culinary experiences, develop menus, and manage kitchen operations. The ideal candidate has at least 2 years as Sous Chef or Restaurant Chef, 3+ years in esteemed culinary settings, and is bilingual in Spanish and English. Flexibility for weekends and holidays is essential. Join our team to create unforgettable culinary journeys.

Formación

• 2+ years as Sous Chef or Restaurant Chef.
• 3+ years culinary experience in renowned restaurants or catering companies.
• Flexibility to work weekends and holidays.

Responsabilidades

• Elevate the brand through culinary experiences.
• Lead Culinary Experiences around the resort.
• Assist in menu development and maintain standards.
• Order products and manage kitchen inventories.
• Train kitchen and front-of-house team members.

Conocimientos

Culinary excellence

Menu development

Food safety knowledge

Bilingual (Spanish & English)

Planning and organization

Educación

Certificate or degree in Culinary Arts

Descripción del empleo

A luxury oceanfront resort in Punta de Mita seeks a Culinary Experiences Chef. You'll elevate the resort's brand through culinary excellence, lead culinary experiences, develop menus, and manage kitchen operations. The ideal candidate has at least 2 years as Sous Chef or Restaurant Chef, 3+ years in esteemed culinary settings, and is bilingual in Spanish and English. Flexibility for weekends and holidays is essential. Join our team to create unforgettable culinary journeys.