Line Cook: Prep, Cook & Plate with Precision

Hosco.com; Lombardia; In loco; EUR 20.000 - 25.000; Tempo pieno

Descrizione del lavoro

A hospitality company in Italy is seeking a dedicated kitchen staff member to prepare ingredients, cook food, and ensure compliance with safety standards. Candidates should have at least 1 year of relevant experience and a high school diploma. This role requires attention to detail and the ability to work effectively in a team-oriented environment. Join a globally recognized brand and contribute to an exciting culinary experience.

Competenze

• At least 1 year of related work experience.
• No supervisory experience required.
• No specific license or certification needed.

Mansioni

• Prepare ingredients for cooking, including portioning and chopping.
• Cook food according to recipes and quality standards.
• Monitor food quality and ensure proper safety protocols are followed.
• Maintain cleanliness of the kitchen area and equipment.

Formazione

High school diploma or G.E.D. equivalent

Descrizione del lavoro

A hospitality company in Italy is seeking a dedicated kitchen staff member to prepare ingredients, cook food, and ensure compliance with safety standards. Candidates should have at least 1 year of relevant experience and a high school diploma. This role requires attention to detail and the ability to work effectively in a team-oriented environment. Join a globally recognized brand and contribute to an exciting culinary experience.