Food & Beverage Trainee - INNSiDE Milano Torre GalFa - ()

Meliá Hotels International; Milano; In loco; EUR 10.000 - 30.000; Part-time

Descrizione del lavoro

A prominent hotel chain in Milan is seeking an intern to support the restaurant team. The role involves assisting guests, presenting food and beverages, and maintaining high service standards. Ideal candidates are fluent in Italian, have a positive attitude, and a genuine interest in hospitality. Flexible working hours are required for this position.

Competenze

• Fluent in Italian; good command of English.
• Positive attitude, team spirit, and excellent interpersonal skills.
• Flexibility and availability to work on shifts.

Mansioni

• Welcome guests and assist them with menu choices.
• Present dishes and beverages with enthusiasm and professionalism.
• Assist in table setup, clearing, and resetting between courses.

Conoscenze

Fluent in Italian

Positive attitude

Excellent interpersonal skills

Formazione

Formation related to Hospitality or Tourism

Descrizione del lavoro

Overview

Empresas : Meliá Hotels International

Mission : Support the restaurant team in delivering accurate and courteous service, following Meliá quality standards. The intern will contribute to the correct presentation of food and beverages, ensuring guest satisfaction while learning how to anticipate expectations and provide memorable dining experiences.

Responsibilities

• Welcome guests and assist them with menu choices, communicating clearly and positively.
• Learn and follow service procedures according to hotel standards.
• Present dishes and beverages with enthusiasm and professionalism.
• Anticipate guest needs and contribute to exceeding expectations.
• Support the team with order taking and food & beverage service.
• Assist in table setup, clearing, and resetting between courses.
• Observe the dining experience and escalate guest requests to senior staff when needed.

Qualifications

• Fluent in Italian; good command of English (additional languages are a plus)
• Formation related to Hospitality or Tourism will be highly valuated.
• Positive attitude, team spirit, and excellent interpersonal skills
• Genuine interest in hospitality and restaurant service
• Strong organizational and communication skills
• Passion for customer service and willingness to grow professionally
• Flexibility, enthusiasm, and availability to work on shifts.

Requisitos :