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A prestigious hospitality group in Orta San Giulio is seeking a Commis di cucina to join their Michelin-star kitchen. As part of this team, you will prepare ingredients, assist the chef de partie, and maintain an orderly work environment. Ideal candidates will possess a diploma in tourism or hospitality and have at least one year of experience in a high-end restaurant. The position offers full-time employment with various benefits, including temporary accommodation and career development opportunities.
Commis di cucina - Villa Crespi - Cannavacciuolo Group
Position available at Villa Crespi, a Relais 5‑star luxury hotel and 3 Michelin‑star restaurant by Chef Cannavacciuolo, located in Orta San Giulio, Piedmont.
Full‑time, Entry level, Management and Manufacturing, Hospitality industry.
Location: Orta San Giulio, Piedmont, Italy.