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A leading hospitality property in Scotland is seeking an Outlet Manager to oversee food and beverage service. In this role, you will manage all aspects of bar operations, ensuring high guest satisfaction while adhering to established standards and budgets. The ideal candidate will have prior experience in a similar 4-5 star environment, strong leadership skills, and a friendly demeanor. Various benefits, including discounted accommodation and meals, are offered.
POSITION SCOPE: Responsible for all activities that affect the service of food & beverage products. To manage the bar by providing leadership, overall supervision and control in order to provide a high degree of guest satisfaction while operating the established standards and the established budget for revenue, costs and other goals.
CANDIDATE SPECIFICATION:
Compensation: To be discussed
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.