6,592

Chef jobs in Canada

Chef Manager: Lead Culinary Team to Brilliance

Baxterstorey

Bromborough
On-site
GBP 30,000 - 40,000
23 days ago
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Creative Chef de Partie: Plates with Flair

RBH

Aberdeen City
On-site
GBP 25,000 - 30,000
23 days ago

Chef de Partie

Aimbridge

Newcastle upon Tyne
On-site
GBP 24,000 - 30,000
23 days ago

Head Chef

Spread Eagle (3494)

Stafford
On-site
GBP 30,000 - 40,000
23 days ago

Commis Chef

Daniel Owen Ltd

Saundersfoot
On-site
GBP 40,000 - 60,000
23 days ago
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2nd chef cloned on 31-10-25 10:42:44

Sodexo

Tidworth
On-site
GBP 40,000 - 60,000
23 days ago

Head Chef - Northampton

Compass Group

Northampton
On-site
GBP 29,000
23 days ago

Registered Manager (Nurse)

Sterling Cross Trading LLP

United Kingdom
On-site
GBP 60,000 - 80,000
23 days ago
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Commis Chef

Blue Jay (92130)

East Midlands
On-site
GBP 20,000 - 25,000
23 days ago

Sous Chef

The Beefy Boys

Cheltenham
On-site
GBP 25,000 - 35,000
23 days ago

Chef De Partie - Milton Keynes

Compass Group

Milton Keynes
On-site
GBP 24,000 - 30,000
23 days ago

Head Chef — Lead a High-Quality, Innovative Kitchen

Eurest

Northampton
On-site
GBP 29,000
23 days ago

Chef Manager - Care Home

Mansell Consulting Group Ltd

Hoddesdon
On-site
GBP 28,000 - 35,000
23 days ago

Chef

KPI Recruiting

Peterhead
On-site
GBP 30,000 - 35,000
23 days ago

Sous Chef - Care Home

Mansell Consulting Group Ltd

Rickmansworth
On-site
GBP 10,000 - 40,000
23 days ago

Chef - Bank

Barchester_ApplyG CPA

Shrewsbury
On-site
GBP 40,000 - 60,000
23 days ago

Lead Pizza Chef - Sourdough & Wood-Fired Expert

The Fulham Shore

Cardiff
On-site
GBP 10,000 - 40,000
23 days ago

Chef – Modern Puglia Cuisine

Private Masseria

City Of London
On-site
GBP 40,000 - 60,000
23 days ago

Chef de Partie — Fast-Paced Kitchen, Flexible Shifts

Genting Casinos UK Ltd.

Sheffield
On-site
GBP 40,000 - 60,000
23 days ago

Chef / Cook

Sterling Cross Ltd

Lincoln
On-site
GBP 40,000 - 60,000
23 days ago

Chef / Cook

Sterling Cross Ltd

Lincoln
On-site
GBP 40,000 - 60,000
23 days ago

Senior Chef De Partie - Seasonal

The Ivy Collection

England
On-site
GBP 25,000 - 30,000
23 days ago

Care Home Chef: Nutritional & Patient-Focused

NHS

Dunblane
On-site
GBP 28,000
23 days ago

Sous Pastry Chef

HC Solutions

City Of London
On-site
GBP 42,000
23 days ago

Chef de Partie

HC Solutions

England
On-site
GBP 40,000 - 60,000
23 days ago

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Chef Manager: Lead Culinary Team to Brilliance
Baxterstorey
Bromborough
On-site
GBP 30,000 - 40,000
Full time
23 days ago

Job summary

A leading catering company in the UK is looking for a Chef Manager to lead a team at a busy food manufacturing site in Bromborough. You will inspire your team, uphold high standards, and build strong relationships with clients. The ideal candidate will have a culinary background, strong leadership skills, and a passion for exceptional food and customer service. Your role will involve managing budgets and ensuring compliance with health and safety standards. This position offers an inclusive environment with ample training opportunities and benefits.

Benefits

28 Days holiday including bank holidays
Free meals on shift
Bespoke training and development opportunities
Discounts on high street shops
Cycle to work scheme

Qualifications

  • Previous experience within contract catering, ideally in high-volume locations.
  • Culinary background preferred.
  • Financially astute and able to manage budgets.
  • Strong organizational abilities and attention to detail.

Responsibilities

  • Lead and inspire your team to achieve exceptional standards.
  • Build strong relationships with clients and stakeholders.
  • Develop your team through mentoring and training.
  • Ensure compliance with Health and Safety and other KPIs.

Skills

Culinary skills
Leadership
Communication
Team management
Analytical skills
Budget management
Job description
A leading catering company in the UK is looking for a Chef Manager to lead a team at a busy food manufacturing site in Bromborough. You will inspire your team, uphold high standards, and build strong relationships with clients. The ideal candidate will have a culinary background, strong leadership skills, and a passion for exceptional food and customer service. Your role will involve managing budgets and ensuring compliance with health and safety standards. This position offers an inclusive environment with ample training opportunities and benefits.

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.