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2,423

Bartender jobs in United Kingdom

Restaurant Manager

Caprice Restaurants

Richmond
On-site
GBP 60,000 - 80,000
30+ days ago
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Barista - Costa

OneRetail

Ipswich
On-site
GBP 10,000 - 40,000
30+ days ago

Thomas Franks - Barista

Thomas Franks Ltd.

Hereford
On-site
GBP 10,000 - 40,000
30+ days ago

Evening Food Service Assistant

Sodexo

United Kingdom
On-site
GBP 40,000 - 60,000
30+ days ago

Assistant Restaurant General Manager

Kfc

Ferryhill
On-site
GBP 25,000 - 35,000
30+ days ago
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Bar Manager

Sodexo

United Kingdom
On-site
GBP 28,000
30+ days ago

Bubble Tea Barista

Bubble CiTea Ltd.

Blackburn
On-site
GBP 20,000 - 25,000
30+ days ago

Cafe Manager

Morrisons

Cromer
On-site
GBP 25,000 - 35,000
30+ days ago
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Part Time Barista

www.findapprenticeship.service.gov.uk - Jobboard

Chipping Barnet
On-site
GBP 10,000 - 40,000
30+ days ago

Nursery Room Manager

Busy Bees Nurseries

Farnborough
On-site
GBP 26,000
30+ days ago

Cafe Manager

Tesco UK

Bedworth
On-site
GBP 25,000 - 35,000
30+ days ago

Cafe Manager

Olympus Recruitment

Dorking
On-site
GBP 30,000 - 40,000
30+ days ago

Barista

Black Sheep Coffee

Cardiff
On-site
GBP 10,000 - 40,000
30+ days ago

Barista - Pret A Manger

www.findapprenticeship.service.gov.uk - Jobboard

Derby
On-site
GBP 10,000 - 40,000
30+ days ago

Cafe Bar Manager - Leeds

Bannatyne Group

Leeds
On-site
GBP 25,000 - 30,000
30+ days ago

Cafe Mal Barista

Malmaison

Birmingham
On-site
GBP 10,000 - 40,000
30+ days ago

Cafe Manager - Asda

Compass Group

England
On-site
GBP 40,000 - 60,000
30+ days ago

Barista

Compass Group

East Midlands
On-site
GBP 10,000 - 40,000
30+ days ago

Restaurant Manager

The White Horse

Hitchin
On-site
GBP 30,000 - 35,000
30+ days ago

Barista

Coffee#1 Ltd

Bridport
On-site
GBP 10,000 - 40,000
30+ days ago

Restaurant Manager - Authentic Italian Restaurant

COREcruitment

London
On-site
GBP 35,000 - 45,000
30+ days ago

Subway Restaurant Manager

Subway

Wolverhampton
On-site
GBP 40,000 - 60,000
30+ days ago

Assistant Restaurant General Manager

Kfc

Pocklington
On-site
GBP 25,000 - 30,000
30+ days ago

Nursery Room Manager

Tops Day Nurseries

England
On-site
< GBP 1,000
30+ days ago

Food Service Assistant term time – Handcross, England

Holroyd Howe

Handcross
On-site
GBP 40,000 - 60,000
30+ days ago

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Restaurant Manager
Caprice Restaurants
Richmond
On-site
GBP 60,000 - 80,000
Full time
30+ days ago

Job summary

A prestigious dining establishment in Richmond is seeking an experienced Restaurant Manager to lead operations and ensure high service standards. The ideal candidate will have a proven track record in restaurant management, strong leadership skills, and a passion for delivering exceptional guest experiences. This role offers competitive benefits, including generous discounts and opportunities for progression within the Group.

Benefits

Generous discount on dining
Opportunities for progression
28 days holiday, increasing with service
Recommend a friend scheme
Access to various discounts and rewards

Qualifications

  • Proven experience as a Restaurant Manager or in a similar leadership role within the hospitality industry.
  • Strong organizational, communication, and interpersonal skills.
  • Exceptional problem-solving abilities and a proactive approach to operational challenges.
  • Ability to work in a fast-paced environment and efficiently manage tasks.
  • Familiarity with inventory management, financial reporting, and budgeting processes.

Responsibilities

  • Oversee the day-to-day operations of the restaurant, ensuring high service standards.
  • Lead and inspire the management team and staff, fostering a collaborative work environment.
  • Manage staffing levels, including recruitment, training, and performance evaluations.
  • Collaborate with the culinary team to ensure seamless kitchen and front-of-house coordination.
  • Handle guest inquiries and concerns with professionalism and prompt resolution.
  • Develop and execute marketing and promotional initiatives to drive business growth.
  • Ensure adherence to company policies, procedures, and quality standards.

Skills

Leadership skills
Organizational skills
Communication skills
Problem-solving abilities
Interpersonal skills
Job description

This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board.

Richmond Competitive

Apply

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an inviting atmosphere. Scott's Richmond captures the splendour of the original concept in Mayfair and brings it to the stunning banks of the Thames in Richmond, just outside central London.

We are currently seeking an experienced and dynamic Restaurant Manager to lead our team. As the Restaurant Manager, you will play a central role in overseeing all aspects of restaurant operations, ensuring excellence in service, and contributing to the overall success of our establishment. If you have a proven track record in restaurant management, strong leadership skills, and a commitment to delivering outstanding guest experiences, we invite you to be a key leader at our amazing restaurant.

Key Responsibilities:

- Oversee the day-to-day operations of the restaurant, ensuring high service standards.

- Lead and inspire the management team and staff, fostering a collaborative work environment.

- Manage staffing levels, including recruitment, training, and performance evaluations.

- Collaborate with the culinary team to ensure seamless kitchen and front-of-house coordination.

- Handle guest inquiries and concerns with professionalism and prompt resolution.

- Develop and execute marketing and promotional initiatives to drive business growth.

- Ensure adherence to company policies, procedures, and quality standards.

Requirements:

- Proven experience as a Restaurant Manager or in a similar leadership role within the hospitality industry.

- Strong organizational, communication, and interpersonal skills.

- Exceptional problem-solving abilities and a proactive approach to operational challenges.

- Ability to work in a fast-paced environment and efficiently manage tasks.

- Familiarity with inventory management, financial reporting, and budgeting processes.

Benefits:

- Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group

- Unrivalled opportunities for progression across the Group

- 28 days holiday, increasing with length of service up to 5 extra days

- Recommend a friend scheme with great bonuses per individual referral

- Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadget, and much more

- Reward programmes, long service awards, and staff recognition and incentives

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

Apply

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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