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A popular dining establishment in East Hagbourne is seeking a Sous Chef to join their vibrant kitchen team. This role requires previous branded experience and a passion for delivering high-quality food and service. As Sous Chef, you will assist the Head Chef in managing kitchen operations, run the kitchen line during service, and help cultivate the skills of your teammates. With flexible hours and excellent benefits, this position offers great opportunities for career growth within a supportive atmosphere.
We’re on the lookout for a Sous Chef to join our team!
It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.
Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift.
You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.