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SEN School Cook: Nutritious Meals & Safe Kitchen Lead

Teaching Personnel

Liverpool

On-site

GBP 10,000 - 40,000

Full time

22 days ago

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Job summary

A reputable educational institution in Liverpool is looking for a dedicated School Cook to provide nutritious meals to students. The role involves preparing balanced meals, planning menus for special diets, and maintaining hygiene standards. Candidates should have experience in cooking within a school environment and relevant catering qualifications. Excellent organisational skills and a commitment to the school's ethos are essential. This is a full-time, temporary position with potential for permanent placement.

Benefits

Free child protection and prevent duty training

Qualifications

  • Previous experience as a cook or chef, ideally within a school or similar setting.
  • Strong knowledge of food hygiene standards and health & safety regulations.
  • Ability to plan menus and manage kitchen operations independently.
  • Excellent organisational skills and attention to detail.
  • A positive, adaptable attitude and the ability to work under pressure.
  • Good communication skills and a commitment to supporting the school’s ethos.

Responsibilities

  • Prepare and cook balanced, healthy meals in line with school dietary requirements.
  • Plan menus that cater to a variety of dietary needs, including allergies and special diets.
  • Maintain high standards of food hygiene and safety in accordance with current regulations.
  • Manage stock levels and ensure cost-effective ordering of ingredients.
  • Work collaboratively with school staff to ensure meal times run smoothly.

Skills

Menu planning
Food hygiene standards
Organisational skills
Communication skills

Education

Level 2/3 Food Hygiene Certificate
Job description
A reputable educational institution in Liverpool is looking for a dedicated School Cook to provide nutritious meals to students. The role involves preparing balanced meals, planning menus for special diets, and maintaining hygiene standards. Candidates should have experience in cooking within a school environment and relevant catering qualifications. Excellent organisational skills and a commitment to the school's ethos are essential. This is a full-time, temporary position with potential for permanent placement.
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