Kitchen Team Leader — Lead Service & Grow Toward Head Chef

Premier Inn; Thorntonhall; On-site; GBP 40,000 - 60,000; Full time

Job summary

A renowned hotel chain in Scotland is seeking a Kitchen Team Leader to drive kitchen operations and ensure high food quality. The role involves managing daily kitchen tasks, leading the team during busy services, and maintaining hygiene standards. This is a hands-on leadership position ideal for those looking to advance to a Head Chef role. The Kitchen Team Leader will oversee food ordering, stock management, and staff training, all within a supportive environment that offers career progression and benefits.

Benefits

Training and support

Apprenticeships available

Whitbread Benefits card

Pension and saving schemes

Discounts on shops and bills

Responsibilities

• Manage kitchen operations, including food ordering and stock control.
• Organize team workflow and ensure quality during service.
• Prepare and serve menu items while meeting health standards.

Skills

Leadership

Food quality management

Hygiene compliance

Stock control

Job description

A renowned hotel chain in Scotland is seeking a Kitchen Team Leader to drive kitchen operations and ensure high food quality. The role involves managing daily kitchen tasks, leading the team during busy services, and maintaining hygiene standards. This is a hands-on leadership position ideal for those looking to advance to a Head Chef role. The Kitchen Team Leader will oversee food ordering, stock management, and staff training, all within a supportive environment that offers career progression and benefits.