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Kitchen Team Leader

Slug & Lettuce

Hilton CP

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

A popular dining venue in the UK is looking for a skilled kitchen professional to assist the Kitchen Manager in food preparation and team supervision. The ideal candidate will ensure high-quality dish production, cleanliness, and kitchen efficiency. Key qualifications include food safety knowledge, ability to mentor the team, and strong culinary skills. Benefits include discounts, flexible working, and early access to wages.

Benefits

Reward Card via the MiXR App – 25% off food and drink
Stonegate Xtra Rewards discounts
VIP entry to Pubs and Bars
Stonegate Hotel discounts
Flexible working hours
Corporate discounted rates at David Lloyd and PureGym
Discounted Dental Insurance Stream
Early access to earned wages

Qualifications

  • Food Safety, H&S, and legal knowledge are essential.
  • Ability to assist in supporting, coaching, and mentoring your team.
  • High standard of food knowledge and skill is required.
  • Up-to-date knowledge of COSHH is crucial.

Responsibilities

  • Assist in food preparation and collaborate with the Kitchen Manager.
  • Produce high-quality dishes consistently to specification.
  • Oversee and supervise the kitchen team in the absence of the Kitchen Manager.
  • Assist with stock management, ordering, and management of supplies.
  • Ensure the kitchen is clean and hygienic.
  • Offer suggestions and ideas for kitchen performance improvement.
  • Lead the team to achieve company targets.

Skills

Food Safety
H&S knowledge
Ability to support and mentor team
High standard of food knowledge and skill
Up-to-date COSHH knowledge
Job description
Job Description

Food Safety, H&S, legal knowledge A willingness to develop on a personal level whilst also helping propel the brigade forward at Slug And Lettuce

Responsibilities
  • Assist in food preparation and collaborate with the Kitchen Manager.
  • Produce high-quality dishes consistently to specification for our guests.
  • Oversee and supervise the kitchen team in the absence of the Kitchen Manager.
  • Assist with stock management, ordering and management of supplies.
  • Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
  • Offer suggestions and creative ideas that can improve the kitchen's performance.
  • Lead the team to achieve company targets.
Qualifications
  • Food Safety, H&S, legal knowledge
  • Ability to assist in supporting, coaching, and mentoring your team.
  • High standard of food knowledge and skill.
  • Up-to-date COSHH knowledge.
Location

Slug And Lettuce, Derby – historic location in the beautiful Cathedral Quarter, set on the cobbled lanes of Irongate.

Benefits
  • Reward Card via the MiXR App – 25% off food and drink for you and all your friends across our Managed Estate.
  • Stonegate Xtra Rewards – online benefits portal offering discounts across the High Street and other retailers.
  • VIP entry to our Pubs and Bars.
  • Stonegate Hotel discounts.
  • Flexible working.
  • Corporate discounted rates at David Lloyd and PureGym.
  • Discounted Dental Insurance Stream.
  • Early access to your earned wages.
Equal Opportunities

If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you.

Contact

Please contact Slug And Lettuce directly.

Job Reference

SD1465046DerKTL

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