Kitchen staff - JDW Franchise site

J D Wetherspoon; England; On-site; GBP 10,000 - 40,000; Full time

Job summary

A popular pub chain in the UK seeks enthusiastic Kitchen staff to join their team. No previous experience required, just a positive attitude and willingness to learn. The role involves preparing and cooking food while maintaining high standards of cleanliness. Employees will work in a supportive environment with opportunities for progression. Flexible shift patterns available, including evenings and weekends.

Benefits

28-days paid holiday

Meal and one-drink during shifts

20% off-duty employee discount

Pension scheme

Future management opportunities

Qualifications

• Good attitude and willingness to learn.
• Reliable and friendly nature.
• Ability to work under pressure.

Responsibilities

• Prepare, cook, and present food to specifications.
• Maintain kitchen cleanliness and safety standards.
• Work collaboratively in a fast-paced environment.

Skills

Teamwork

Adaptability

Basic Cooking Skills

Job description

Overview

Kitchen staff - JDW Franchise site

• Wetherspoon
• Location: Hollybush, Worcestershire Bristol Area
• Contract: Permanent
• Working pattern: Full-time
• Posted: 13 hours ago

Job Description

The ideal applicant: we’re looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. Whether you’re looking for a long-term career or just some extra shifts, if you’re reliable, friendly and love working as part of a team - this role could be perfect for you.

What’s in it for you?

• 28-days paid holiday / pro-rota.
• Meal and one-drink whilst on shift.
• 20% off-duty employee discount.
• Pension scheme.
• Future management opportunities.

Employees will be hired on a zero-hour contract.

The role

At a glance, your role is to work as part of a team to prepare and cook food and to help to keep the kitchen running smoothly, all while maintaining high standards of cleanliness, safety and customer service. Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes.

Duties include:

• preparing, cooking and presenting food to the correct spec
• operating kitchen work stations, including grills, fryers, microwaves and more
• working as a team to keep to time and quality targets
• following food hygiene and allergen, as well as health and safety, standards
• cleaning as you go, including full kitchen clean-downs
• rotating stock and storing food safely
• completing required induction, role-specific and ongoing refresher training and contributing to continuous improvement

Progression and development

If you’re looking to progress, we can support your development with:

• structured on-the-job training.
• opportunities to move into team-leader, kitchen-shift-leader and/or pub-manager roles.

When you’re at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs, we’ll ensure that you have the skills and knowledge you need for a great career with us.

Misc.

Under-18s may attract a lower rate of pay, always in line with national guidelines. Please be aware that while this job is being advertised on the Wetherspoon website, if successful with your application, you will be employed directly by The Papas Group and will not be a J D Wetherspoon employee. Any pay and benefits offered are not linked in any way to the current J D Wetherspoon offering. Your application and personal data will be shared with, and processed, by our franchise partner The Papas Group.

Hours per week

0