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A leading hospitality company in London is seeking an experienced Executive Assistant to the CEO. In this role, you will manage the CEO’s schedule, coordinate meetings, and handle sensitive communications. The ideal candidate will have strong organizational skills, discretion, and the ability to build relationships with stakeholders. The position offers a competitive salary and a range of generous perks including health benefits, holidays, and professional development opportunities.
Executive Assistant to the CEO
As the Executive Assistant to the CEO, you’ll manage the CEO’s schedule, handle communications, and ensure the Executive Office operates smoothly. Key responsibilities include coordinating meetings, arranging travel, preparing for board meetings, and managing correspondence while maintaining confidentiality. You’ll also organise digital and physical filing systems, track strategic projects, and build strong relationships with stakeholders. Supporting internal events and improving administrative workflows are essential as well. Discretion is vital, as you’ll handle sensitive business and personal matters.
Artfarm is an independent international hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.
Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.