Chef Manager: Fresh Seasonal Cuisine, Daytime Hours

Impact Food Group; York and North Yorkshire; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading education catering company in the United Kingdom is seeking an experienced Cook/Chef Manager. The ideal candidate will manage kitchen operations, ensure high-quality food preparation using fresh seasonal ingredients, and lead a team to maintain excellent service. The role offers a great work-life balance with daytime hours, all school holidays off, and additional perks such as career development opportunities and a staff discount scheme. Join us to make good food for our clients and customers!

Benefits

Free meal on shift

Uniform provided

Career development opportunities

Staff discount scheme

Work-life balance with daytime hours

Qualifications

• Experienced Cook/Chef Manager with excellent cooking skills.
• Proven ability to manage kitchen operations effectively.
• Strong communication skills for liaising with onsite clients.

Responsibilities

• Head up the team to ensure smooth service.
• Ensure adherence to food safety and quality standards.
• Manage kitchen operations effectively.

Skills

Cooking using fresh seasonal ingredients

People management

Team leadership

Job description

A leading education catering company in the United Kingdom is seeking an experienced Cook/Chef Manager. The ideal candidate will manage kitchen operations, ensure high-quality food preparation using fresh seasonal ingredients, and lead a team to maintain excellent service. The role offers a great work-life balance with daytime hours, all school holidays off, and additional perks such as career development opportunities and a staff discount scheme. Join us to make good food for our clients and customers!