Chef de Cuisine – Lead a Signature Mayfair Grill

Solage; Greater London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A luxury hotel in London is seeking an experienced Chef de Cuisine to lead the kitchen at Major’s Grill, the signature restaurant. This role involves menu development, overseeing daily kitchen operations, and mentoring the culinary team. Candidates should have 5-10 years in senior culinary roles and a strong grasp of various culinary techniques. The position offers an exciting opportunity to shape dining experiences in a vibrant Mayfair setting, ensuring high standards of quality and service.

Qualifications

• 5-10 years in a senior culinary role in a luxury hotel or high-standards restaurant.
• Experience in menu development and kitchen management.
• Strong organisational and time-management skills.

Responsibilities

• Lead the kitchen operations ensuring quality and consistency.
• Develop and refine menus embodying the restaurant's personality.
• Guide and support kitchen team members for skill development.

Skills

Leadership skills

Culinary creativity

Time-management skills

Job description

A luxury hotel in London is seeking an experienced Chef de Cuisine to lead the kitchen at Major’s Grill, the signature restaurant. This role involves menu development, overseeing daily kitchen operations, and mentoring the culinary team. Candidates should have 5-10 years in senior culinary roles and a strong grasp of various culinary techniques. The position offers an exciting opportunity to shape dining experiences in a vibrant Mayfair setting, ensuring high standards of quality and service.