Central Kitchen Operation Manager

Healthy Retail Limited; Hounslow; On-site; GBP 60,000; Full time

Job summary

A prominent food service company in Hounslow seeks an experienced Central Kitchen Operations Manager to lead operational performance. The role involves team leadership, ensuring product quality, compliance with food safety standards, and driving continuous improvement within a fast-paced environment. Ideal candidates will have proven experience in kitchen operations and a strong understanding of SALSA standards. This position offers a competitive salary and the chance to contribute to a growing multi-channel food business.

Qualifications

• Proven experience in managing kitchen operations effectively.
• Strong understanding of SALSA standards and traceability.
• Ability to develop and lead a diverse team.

Responsibilities

• Lead and develop the Central Kitchen team.
• Drive operational excellence and continuous improvement.
• Ensure compliance and food safety standards are met.

Skills

Leadership

Compliance understanding

Organizational skills

Food safety knowledge

Job description

Overview

Site-based role Central Kitchen, North Acton, London

Salary : £60,000 per annum

Reports to : Operations Director

Job Overview

We are looking for an experienced and highly capable Central Kitchen Operations Manager to lead the full operational performance of our Central Kitchen. This is a site-based leadership role responsible for production, product consistency, compliance, food safety, people development, and operational excellence at scale.

You will own the production environment end-to-end ensuring accuracy, quality, and efficiency across all processes, while driving continuous improvement and supporting Pures growth as a multi-channel, multi-site food business.

This is a role for someone who thrives in a fast-paced CPU / CK environment, is deeply organised, understands traceability and SALSA standards, and can lead a team to deliver consistent output with pride.

Responsibilities

• Team Leadership & Development
• Lead, coach, and develop the entire Central Kitchen team, fostering a culture of excellence