Catering Technician

Think FE Ltd; Cheltenham; On-site; GBP 40,000 - 60,000; Part time

Job summary

A catering recruitment agency is seeking a reliable Catering Technician for a temporary assignment in Cheltenham, England. This role involves managing stock control, preparing ingredients, and maintaining kitchen standards. Candidates should possess prior experience in a catering environment and knowledge of HACCP. Offering competitive pay along with benefits such as holiday pay and discounts on activities. The position includes flexible scheduling from Monday to Friday.

Benefits

Competitive rate + 12.07% holiday pay

Free CPD Courses

Exclusive Discounts

Health & Wellness Benefits

Barista Discounts

Free Mortgage Consultations

Qualifications

• Experience in stock control and inventory management.
• Knowledge of food hygiene practices and HACCP standards.
• Ability to assist in kitchen maintenance and cleaning.

Responsibilities

• Manage stock control and inventory.
• Check in food deliveries and supplies.
• Prepare ingredients and assist with meal prep.
• Maintain cleanliness of the kitchen.
• Laundry duties for kitchen linens.

Skills

Prior experience in catering or large kitchen environment

Valid food safety qualification

Good organisational skills

Attention to detail

Ability to work reliably as part of a team

Job description

Catering Technician (Temp – 4 to 6 weeks)

Location: Cheltenham area, Gloucestershire

Pay Rate: Competitive (plus 12.07% holiday pay)

About the Role

We are looking for a reliable and experienced Catering Technician to join one of our partner colleges in Gloucestershire for a short‑term assignment (4–6 weeks). This is a busy kitchen environment that provides catering services on campus, and you will support essential back‑of‑house operations to ensure smooth day‑to‑day running.

Key Responsibilities

• Stock control and inventory management
• Receiving food deliveries and checking in supplies from suppliers
• Preparing ingredients and assisting with kitchen meal prep
• General kitchen maintenance and cleaning duties
• Laundry duties for kitchen linens and uniforms
• Assisting with basic food hygiene practices according to HACCP standards

Work Schedule

• Monday to Friday
• Typical hours: 7:30 am – 4:00 pm (flexible scheduling may be considered for the right candidate)

What We’re Looking For

• Prior experience working in a catering or large kitchen environment
• A valid food safety qualification and good working knowledge of HACCP procedures
• Good organisational skills and attention to detail
• A strong work ethic and ability to work reliably as part of a team

What We Offer

• Competitive rate + 12.07% holiday pay (PAYE, weekly)
• Anytime Wage Service — access part of your week’s pay early for those unexpected expenses
• Free CPD Courses — over 80 learning and development programmes available via Flick Learning
• Exclusive Discounts — reduced pricing on family activities, gift experiences, meals, flowers, and more
• Brand Savings — discounts on popular active‑wear brands such as Nike, Timberland, Converse
• Health & Wellness Benefits — virtual GP access via Medicash and discounted health‑club memberships
• Barista Discounts — 25% off hot drinks at nationwide venues such as Café Nero and Blacksheep
• Free Mortgage Consultations
• Transparent PAYE pay with no umbrella fees or confusing payslips

How to Apply / Next Steps

Once you've applied, one of our friendly Further Education Consultants will call you to discuss this opportunity. The college moves quickly for the right applicant, and there is a simple, concise interview process.