Butler/HEAD WAITER

Admiral Recruitment; London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A prestigious recruitment company is seeking an experienced Hospitality Assistant / Head Waiter to join their corporate hospitality team. The role requires overseeing dining arrangements and delivering first-class service in high-end settings, ideal for those with a passion for fine dining and luxury hospitality.

Benefits

Healthy and supportive work environment

Holiday Pay

Qualifications

• 5 years’ experience in luxury hospitality settings (5-star hotels, Michelin-starred restaurants).
• Knowledge of food and beverage service, including wine pairing.
• Impeccable grooming and presentation.

Responsibilities

• Provide exceptional service in a corporate fine-dining setting.
• Oversee dining arrangements, including service and hygiene standards.
• Coordinate with kitchen and vendors for seamless service.

Skills

Communication

Interpersonal Skills

Organisational Skills

Leadership

Job description

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We are a prestigious Recruitment Company committed to providing an exceptional experience for our clients, executives, and guests. To uphold our high standards of service and professionalism, we are seeking an experienced Hospitality Assistant / Head Waiter to join our corporate hospitality team.

We are looking for a refined and highly skilled Hospitality Assistant / Head Waiter to oversee and deliver first-class service within our corporate dining facilities. The ideal candidate will have a strong background in fine dining, luxury hospitality, and a keen eye for detail to ensure an impeccable guest experience.

Key Responsibilities:

• Provide exceptional service to senior executives, clients, and guests in a corporate fine-dining setting.
• Oversee and coordinate dining arrangements, including table settings, food and beverage service, and special requests.
• Maintain the highest standards of hygiene, presentation, and professionalism.
• Liaise with the kitchen and catering teams to ensure seamless service.
• Manage inventory of dining essentials and coordinate with vendors when necessary.
• Ensure adherence to corporate dining etiquette and service protocols.
• Demonstrate a ‘yes’ attitude toward every task and be a proactive team player.
• Adapt quickly to new tasks and responsibilities in a dynamic work environment.

Requirements:

• Minimum of 5 years’ experience in luxury hospitality settings such as 5-star hotels, Michelin-starred restaurants, or fine dining establishments.
• Strong knowledge of food and beverage service, including wine pairing and table etiquette.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced, high-pressure environment while maintaining composure and professionalism.
• Impeccable grooming and presentation.
• Strong organisational and leadership skills.
• Active, quick learner with a positive attitude and team-oriented mindset.
• Flexibility with shifts (no weekends required).
• £17 per hour
• Healthy and supportive work environment
• Holiday Pay

Opportunity for a permanent position based on performance

If you are passionate about hospitality and have the expertise to deliver world-class service in a corporate setting, we invite you to apply.