Banqueting Sous Chef — Flexible Hours & 4‑Day Week

HR-CL Ltd; United Kingdom; On-site; GBP 35,000 - 38,000; Full time

Job summary

A prestigious banqueting venue in Churchdown is seeking a Sous Chef to thrive in a dynamic kitchen environment. This role offers a competitive salary of £35K-£38K with tronc and promises a great work-life balance through flexible hours. Ideal candidates will have experience in banqueting, strong organizational skills, and a positive team spirit. If you are ready for an exciting culinary challenge, apply now!

Benefits

Flexible hours

Work-life balance with seasonal flexibility

Structured shifts for better work-life balance

Qualifications

• Experience in banqueting and large-scale events is essential.
• Must have the ability to drive for kitchen responsibilities.
• Strong organisational skills for busy periods are required.

Responsibilities

• Join a dynamic kitchen environment at a prestigious venue.
• Manage kitchen operations during busy wedding seasons.
• Collaborate with team members to ensure service quality.

Skills

Experience in banqueting & large-scale events

Ability to drive

Strong organisational skills

Positive attitude & team spirit

Job description

A prestigious banqueting venue in Churchdown is seeking a Sous Chef to thrive in a dynamic kitchen environment. This role offers a competitive salary of £35K-£38K with tronc and promises a great work-life balance through flexible hours. Ideal candidates will have experience in banqueting, strong organizational skills, and a positive team spirit. If you are ready for an exciting culinary challenge, apply now!