Cooks with English - Islas Frisias, Netherlands

Job Adventure; Torremolinos; Presencial; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A leading company is seeking an independent cook for a full-time position on beautiful islands in the Netherlands. Responsibilities include preparing meals, managing stock, and maintaining high food quality. Candidates should have gastronomy studies and at least one year of experience, along with a good command of English.

Servicios

Weekly salary payments

Low-cost accommodation

Subsidized health insurance

Meals included during work hours

Boat ticket paid

Assistance in Spanish

Formación

• Minimum 1 year of experience in the gastronomy sector.
• Intermediate or Upper-intermediate (B1-B2) level of English required.

Responsabilidades

• Prepare lunches and dinners, monitor stock levels, and ensure dish quality.
• Assist the head chef or manage your own section in the kitchen.
• Oversee tasks such as washing, vegetable preparation, and cleaning.

Conocimientos

Cooking

Flexibility

Quality prioritization

Educación

Studies in Gastronomy

Descripción del empleo

Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland, and Texel)? A very popular choice for holidays? End the day enjoying the incredible views of the North Sea?

The ideal candidate should have experience and understand what is required of an independent cook in a kitchen. Responsibilities include preparing lunches and dinners, monitoring stock levels, and ensuring dishes are of the highest quality. A minimum of Intermediate or Upper-intermediate (B1-B2) level of English is required.

Main responsibilities:

• Experience in cooking and willingness to support the Chef and colleagues in the kitchen.
• Flexibility and ability to work under pressure at peak times.
• Prioritize quality in food preparation and hygiene.
• Oversee tasks such as washing, vegetable preparation, cleaning, snack preparation, and mise en place.
• Assist the head chef or manage your own section in the kitchen.

Requirements:

• At least an Intermediate or Upper-intermediate (B1-B2) level of English.
• Studies in Gastronomy.
• Minimum 1 year of experience in the gastronomy sector.

What you will receive:

• Contract under Dutch collective agreement.
• Salary from €13 to €15.50 gross per hour (+21 years old), totaling approximately €2,140 to €2,550 gross per month. Tips of around €300 net.
• Weekly salary payments.
• Low-cost accommodation in shared housing organized by the employer, around €55-€65 per week, close to the workplace.
• At least 2 meals included during work hours.
• Workweeks averaging between 35 and 60 hours, with high season exceeding 40 hours per week.
• Work schedule provided by the employer.
• Subsidized health insurance at €33.50 per week.
• Option to rent a bicycle cheaply or receive one from the establishment.
• Boat ticket paid by our partners in the Netherlands.
• Assistance and communication in Spanish throughout the process, including interviews and information.
• One night paid for in a hostel in Groningen, followed by assistance in obtaining your BSN number at the city hall.

Important note:

You will be responsible for your airfare.

Additional information:

• Employment type: Full-time