Program jobs in Singapore
Maintenance Manager
COGIR Real Estate
Support Worker – PT (Temporary)
Boys and Girls Club Okanagan
Discover more opportunities than anywhere else. Find more jobs nowSecretary, Full Time, Rehabilitation Therapy Centre
Providence Care
Faculty of Health Sciences - Canada Impact + Research Chair - Professor (or Associate Professor)
University of Lethbridge
Support Worker - Casual
Island Crisis Care Society
Connect with headhunters to apply for similar jobsHealth, Safety, Security & Environment (HSSE) Manager
Marshall Land Systems
Support Worker – PT (TERM)
Boys and Girls Club Okanagan
Health Services Management Officer
Canadian Armed Forces | Forces armées canadiennes
Practice Lead – Water Resources (Stormwater)
J.L. Richards & Associates Limited
Family Resource Worker
Sunshine Coast Community Services Society
Undergraduate Nurse
Covenant Health Canada
Project Manager | Capital Planning and Projects
Interior Health Authority
Senior Requirements Engineer
Thales
Senior Requirements Engineer
Thales
Independent Software Vendor Program Manager
Advanced Micro Devices
Sales Executive- OEM Programs
Gloveboxcms
Sr. Project Manager (6 month contract)
PointClickCare
Cook
Job summary
A local restaurant in Edson, Alberta is looking for a dedicated kitchen staff member. The role involves preparing and cooking complete meals, supervising kitchen staff, and managing kitchen operations. Candidates should have a secondary school graduation certificate, be flexible, organized, and reliable. Experience in food service is an asset. This role requires standing for long periods and working in a fast-paced environment, with various shifts available.
Qualifications
- Experience in a kitchen environment is an asset.
- Ability to train staff in food preparation and cooking.
- Experience managing kitchen operations.
Responsibilities
- Prepare and cook complete meals or individual dishes.
- Inspect kitchens and food service areas.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies, and equipment.
Skills
Education
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Kitchen and food service helpers
- Cook (general)
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Evening
- Shift
- Flexible hours
- Morning
- Day
- Provides physical accessibility accommodations (for example: ramps, elevators, etc.)
- Participates in a government or community program or initiative that supports newcomers and/or refugees
- Participates in a government or community program or initiative that supports youth employment
- Participates in a government or community program or initiative that supports Veterans
- Participates in a government or community program or initiative that supports Indigenous people
- Participates in a government or community program or initiative that supports mature workers
- Participates in a government or community program or initiative that supports members of visible minorities
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.