shift manager - fast food restaurant

Government of Canada - Western; Prince Albert; On-site; CAD 40,000 - 55,000; Full time

Job summary

A government agency in Prince Albert, Saskatchewan, seeks a Supervisor for their food service establishment. The role involves training staff, managing schedules, and ensuring food quality. Candidates should have secondary school completion and 1-2 years experience in a fast-paced environment. The ideal applicant will possess strong client-focused skills and the ability to lead a team effectively. This position requires on-site work with no remote options available, accommodating long periods of standing.

Qualifications

• 1 to less than 2 years of experience in a supervisory role.
• Experience in a fast-paced food service environment.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of food preparation staff.
• Train staff in job duties and safety procedures.
• Ensure food meets quality control standards.
• Address customer complaints effectively.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Hot

Work setting

• Food service establishment

Responsibilities Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• Food service counter attendants and food preparers
• Staff in various areas of responsibility

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player