Shift Leader

McDonald's Canada; City of Lacombe; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading fast-food chain in Lacombe is seeking a Shift Leader to inspire a team and ensure a positive service environment. You will manage team members, uphold cleanliness, and foster community engagement. Previous food service or retail experience is beneficial but not mandatory. The role offers flexibility and opportunities for personal and professional growth.

Benefits

Access to education and skills development opportunities

Total rewards package with discounts and incentives

Flexible hours/shifts

Qualifications

• Previous experience in food service or retail roles such as barista, server, or manager is helpful.
• Accountability and high expectations for yourself and your team.

Responsibilities

• Inspire and lead a team to deliver an exceptional Quick Service Restaurant experience.
• Maintain a safe, secure, and sanitary environment for guests and team members.
• Manage and lead a team of Managers and Crew Members.
• Participate in local community events.
• Uphold our renowned cleanliness standards.
• Build sales and profits for professional growth.

Job description

Shift Leader

We are more than just your local restaurant. We are a collection of hardworking small-business owners.

Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?

Our offer

Working with us means that you will have the opportunity to earn and learn, enjoy flexibility, and work in a safe and inclusive environment. This includes:

• Access to education and skills development opportunities
• A total rewards package with discounts, incentives, and recognition perks
• Flexible hours/shifts that suit your needs
• A respectful and inclusive workplace
• The opportunity to bring your authentic self to work, welcoming people of every age, background, and culture, just like our guests

The job

Here are some of the key responsibilities of the role:

• Inspire and lead a team, fostering pride and a positive culture to deliver an exceptional Quick Service Restaurant experience
• Maintain a safe, secure, and sanitary environment for guests, team members, and yourself
• Manage and lead a team of Managers and Crew Members
• Participate in local community events
• Uphold our renowned cleanliness standards
• Build sales and profits, enhancing your professional and financial growth

Your vibe and experience

Previous experience in food service or retail roles such as barista, server, sales associate, cashier, or manager is helpful but not essential. What matters most is who you are.

You lead by example, are accountable, and set high expectations for yourself and your team. You can assess and solve problems confidently and prioritize people over profit, believing that a positive culture results in happier, more engaged staff and better guest experiences.