Server - Full Time

Accor Hotels; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A luxury hospitality group in Vancouver is seeking a dedicated Server to deliver exceptional dining experiences. The successful candidate will have 1–2 years of serving experience in an upscale setting, with strong interpersonal and multitasking skills. Competitive pay starts at $19.20/hour, with many benefits including complimentary meals and access to professional development. Join a team that prioritizes guest satisfaction and collaborative work in a historic hotel environment.

Benefits

Competitive pay starting at $19.20/hour

Complimentary meals during shifts

Comprehensive benefits package

Company-matched pension plan

Exclusive food and beverage discounts

Complimentary hotel stay for new colleagues

Opportunities to develop skills through Academies

Qualifications

• 1–2 years of serving experience in an upscale dining environment.
• Fluency in written and spoken English is required.
• Ability to remain calm and focused in a fast-paced environment.

Responsibilities

• Deliver professional and sincere service to guests.
• Assist guests with food and beverage menu selections.
• Ensure prompt delivery of food and quality service.

Skills

Strong interpersonal skills

Attention to detail

Problem-solving skills

Multitasking skills

Education

Serving It Right certification

Tools

Point-of-sale systems

Job description

Company Description

Experience the magic of working at Fairmont Hotel Vancouver, a timeless Vancouver landmark known as the ‘Castle in the City’. With its majestic chateau-style architecture, copper green roof, and historic gargoyles, this stunning hotel has been captivating visitors since 1939. Located in the heart of downtown Vancouver on prestigious Georgia Street, the hotel is surrounded by a dynamic arts scene, vibrant shopping, exciting nightlife, and world-class dining. Join our cherished team, and be part of an unforgettable hospitality experience. You’ll help create lasting memories for our guests in a setting that’s as exceptional as you are!

Job Description

Server – You are the face of our renowned dining experience, representing the exceptional service and world-class cuisine that define our brand. With your genuine warmth, attention to detail, and deep knowledge of our Food & Beverage offerings, you’ll create memorable experiences that make each guest feel truly valued. Your dedication to personalized service ensures every visit to our restaurants and lounges is one of distinction and delight.

Join us, turn moments into special memories, and grow your career with Fairmont Hotel Vancouver.

What’s In It For You

• Competitive pay starting at $19.20/hour, increasing to $24.01/hour after successful completion of the probationary period
• Complimentary meals during shifts through our Colleague Dining Program
• An inclusive, empowering, and positive company culture where people are at the heart of everything we do
• Opportunities to work alongside passionate hospitality professionals committed to creating welcoming experiences
• Comprehensive benefits package, including health, paramedical, dental, vision, life, and disability insurance (eligibility requirements apply)
• Company-matched pension plan and optional Group Registered Retirement Savings Plan (eligibility requirements apply)
• Travel reimbursement program for a TransLink monthly pass
• Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at dining destinations in Vancouver, Victoria, and Whistler
• Complimentary hotel stay for newly hired colleagues with breakfast for two through our BE OUR GUEST program
• Colleague benefit card offering discounted room and food & beverage rates at Accor properties worldwide for you and your family
• Opportunities to develop skills through our Academies
• Work in a luxury hotel environment within a Vancouver heritage building dating back to 1939
• Opportunities to contribute to Corporate Social Responsibility initiatives

What You’ll Be Doing

• Deliver professional, thoughtful, and sincere service to every guest, ensuring they feel valued and appreciated
• Assist guests with food and beverage menu selections in an engaging and informative manner
• Provide detailed descriptions of beverages, including wines by varietal and region, and keep up with seasonal promotions
• Demonstrate in-depth knowledge of all menu items, garnishes, contents, and preparation methods to offer personalized recommendations
• Identify dietary restrictions and allergies, ensuring clear communication with guests and colleagues
• Follow all outlet policies, procedures, and service standards to ensure consistent excellence
• Ensure prompt delivery of high-quality food and beverages with attention to detail
• Maintain proper setup of mise en place and side stations for smooth operations
• Assist with function room setups and tear-downs, including tables, chairs, cutlery, and linens
• Provide service in private dining or event settings
• Support colleagues with food delivery, bussing, table resetting, and specialty coffee preparation
• Collaborate effectively with kitchen and service staff to maintain efficient workflow
• Undertake additional duties as assigned to support team success
• Adhere to all safety and sanitation policies when handling food and beverages

Qualifications

What We’re Looking For

• 1–2 years of serving experience in an upscale dining environment
• Serving It Right certification
• Strong interpersonal, communication, and problem‑solving skills
• Ability to remain calm, courteous, and focused in a fast‑paced environment
• Proven ability to address and resolve guest inquiries promptly and professionally
• Exceptional organizational and multitasking skills
• High level of responsibility, reliability, and punctuality
• Flexibility to work days, evenings, weekends, and rotating shifts
• Collaborative mindset and ability to work cohesively with a team
• Experience with point‑of‑sale systems is a plus
• Impeccable grooming and professional presentation
• Warm and sincere approach to guest interactions
• Fluency in written and spoken English

Physical Aspects of Position

• Constant standing and walking throughout the shift
• Frequent lifting and carrying up to 20 lbs
• Regular kneeling, pushing, and pulling
• Frequent ascending and descending ladders, stairs, and ramps
• Ability to carry three or more entrée plates at one time

Additional Information

Visa Requirements

Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS