Senior Catering & Events Manager

Four Seasons; Whistler; On-site; CAD 75,000 - 85,000; Full time

Job summary

A prestigious luxury resort in Whistler is seeking a Senior Catering and Conference Services Manager for maternity leave coverage from March 2026 to April 2027. This role involves enhancing daily operations, liaising with clients, and maximizing event revenue. Candidates should possess a minimum of three years in hospitality management with strong organizational and client relationship skills. The position offers a competitive salary and various employee benefits, including housing allowance and medical coverage.

Benefits

Housing Allowance

Use of Fitness Facility

Medical and Dental coverage

Employee Travel Program

Excellent Training and Development opportunities

Complimentary meal per shift

Employee Recognition Programs

Dry Cleaning Services

Qualifications

• Minimum three years of experience in catering, conference services, or event planning.
• Ability to manage complex event details effectively.
• Strong interpersonal skills and a high level of creativity.

Responsibilities

• Serve as the primary liaison between clients and hotel services.
• Maximize revenue by securing bookings and upselling services.
• Prepare documentation such as contracts and proposals.

Skills

Organizational skills

Communication

Client relationship management

Multi-tasking

Creativity

Job description

A prestigious luxury resort in Whistler is seeking a Senior Catering and Conference Services Manager for maternity leave coverage from March 2026 to April 2027. This role involves enhancing daily operations, liaising with clients, and maximizing event revenue. Candidates should possess a minimum of three years in hospitality management with strong organizational and client relationship skills. The position offers a competitive salary and various employee benefits, including housing allowance and medical coverage.