manager, restaurant

The Sylvia Hotel; Vancouver; On-site; CAD 65,000 - 80,000; Full time

Job summary

A well-known hotel and restaurant in Vancouver is seeking a dedicated Restaurant Manager to oversee operations in their busy Lounge and Dining Room. The ideal candidate will have 2-5 years of supervisory experience in a restaurant environment, a passion for mentorship, and strong knowledge of beverage sales. Responsibilities include mentoring staff, managing day-to-day operations, and ensuring exceptional guest experiences. This full-time position offers competitive pay and benefits, including health care and on-site parking.

Benefits

Dental care

Extended health care

On-site parking

Qualifications

• 2-5 years experience in a supervisory or management role at a restaurant.
• Passion for mentoring and coaching required.
• Strong knowledge in beverage sales essential.

Responsibilities

• Mentor and coach staff.
• Manage a large, fast-paced restaurant and lounge.
• Lead and inspire staff to deliver exceptional guest experiences.

Skills

Mentoring and coaching

Beverage sales knowledge

Guest service

Education

Secondary School

Job description

Restaurant Manager

The Sylvia Hotel – English Bay, Vancouver, BC

Job Details

The Sylvia Hotel in English Bay needs an energetic, multi‑tasking wizard to manage our busy Lounge, Dining Room, Bar and Patio. You will assist the leadership team in all areas of restaurant operations, be a trainer inspiring staff to provide excellent guest and staff experiences, and handle financial management and administrative tasks at a high level.

Responsibilities

• Mentor and coach staff
• Manage a large, fast‑paced restaurant and lounge
• Build relationships with guests and team members
• Lead and inspire staff to deliver exceptional guest experiences

Qualifications

• 2‑5 years experience in a supervisory or management role at a restaurant
• Passion for mentoring and coaching
• Desire to gain experience that will help further your career
• Strong knowledge in beverage sales
• Passion for guest service and creating exceptional guest experiences

Job Type & Compensation

Full‑time, Permanent

Pay: $65,000.00 – $80,000.00 per year

Benefits

• Dental care
• Extended health care
• On‑site parking

Requirements

• Education: Secondary School (preferred)
• Experience: Hospitality – 3 years (preferred)
• Language: English (required)
• Licence/Certification: Smart Serve (preferred)

Work Location

Vancouver, BC – In person (On site)