Kitchen Lead & Growth Coach — Flexible Schedule

Boston Pizza International, Inc. (New Glasgow); Halifax; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading casual dining restaurant is seeking a Kitchen Supervisor in Halifax, responsible for overseeing kitchen operations and the training and development of staff. The ideal candidate will demonstrate leadership skills, ensure food safety, and enhance guest experiences. This role involves working in a fast-paced environment while focusing on team cohesion and effective communication. A minimum salary of CAD 18.00 per hour will be offered, with the potential to earn up to CAD 18.50 per hour.

Benefits

Flexible scheduling

Career growth opportunities

Community involvement

Scholarship program

Leadership development

Respectful work culture

Reward and recognition programs

Qualifications

• Experience in a supervisory role in the kitchen or food service environment.
• Ability to work in a fast-paced environment.
• Commitment to hospitality and food safety.

Responsibilities

• Oversee daily kitchen operations and team performance.
• Train and develop kitchen employees.
• Ensure excellent service experiences for guests.

Skills

Leadership abilities

Organizational skills

Time management

Effective communication

Team building

Job description

A leading casual dining restaurant is seeking a Kitchen Supervisor in Halifax, responsible for overseeing kitchen operations and the training and development of staff. The ideal candidate will demonstrate leadership skills, ensure food safety, and enhance guest experiences. This role involves working in a fast-paced environment while focusing on team cohesion and effective communication. A minimum salary of CAD 18.00 per hour will be offered, with the potential to earn up to CAD 18.50 per hour.