Hospital Cook – Patient Meals & Diet Prep

Vancouver Coastal Health; Squamish; On-site; Full time

Job summary

A leading health organization in Canada is seeking a Cook to join the Patient Food Services team at Squamish General Hospital. You will utilize various cooking methods to prepare and serve food for patients and staff, while ensuring safety and compliance with health standards. The ideal candidate has completed a recognized cooking program and holds a Food Safe Certificate. This role offers comprehensive health benefits, career growth opportunities, and a supportive work environment focused on healthy communities.

Benefits

Comprehensive health benefits

Employer-paid training and development

Wellness supports for employees

Award-winning recognition programs

Qualifications

• Graduation from a recognized program in cooking or equivalent experience.
• Food Safe Certificate Level 1 required.

Responsibilities

• Utilize various cooking methods to prepare food as per menu.
• Prepare and serve food items for various clients.
• Ensure compliance with safety standards and health requirements.

Skills

Effective communication

Interpersonal skills

Physical ability for duties

Organizational skills

Equipment operation

Education

12 month program in cooking

Food Safe Certificate Level 1

Job description

A leading health organization in Canada is seeking a Cook to join the Patient Food Services team at Squamish General Hospital. You will utilize various cooking methods to prepare and serve food for patients and staff, while ensuring safety and compliance with health standards. The ideal candidate has completed a recognized cooking program and holds a Food Safe Certificate. This role offers comprehensive health benefits, career growth opportunities, and a supportive work environment focused on healthy communities.