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A leading restaurant in Calgary is seeking a Restaurant Manager to oversee budgeting, staff training, and daily operations. With a focus on profitability and customer service, the ideal candidate should have a secondary school graduation certificate and experience in restaurant management. The role requires significant interaction with staff and customers while ensuring compliance with health regulations. This position is full-time with no remote options available and operates in a fast-paced environment.
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
You can apply if you are:
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
2025-12-28
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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