food service supervisor

Harvey's 2667; London; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading food service establishment, located in London, ON, is seeking a Food Service Supervisor to oversee kitchen operations and manage staff. The ideal candidate will have solid experience in food service, client focus, and excellent team leadership skills. In this fast-paced environment, you will be instrumental in maintaining service quality and addressing customer concerns, ensuring a seamless dining experience.

Qualifications

• 1 to 2 years of experience in food service management.
• Proven ability to supervise and train staff effectively.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Ensure food quality and service meet standards.
• Address customer complaints and maintain records.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules

Supervision

• 1 to 2 people
• 3-4 people
• 5-10 people
• Food service counter attendants and food preparers

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative

Experience

• 1 year to less than 2 years

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Food Service Supervisor • London, ON, CA