Edmonton
On-site
CAD 30,000 - 60,000
Full time
30+ days ago
Job summary
A popular fast-food chain located in Edmonton is seeking a dedicated supervisor to oversee kitchen staff and meet work schedules. Responsibilities include ensuring food quality, training team members on safety procedures, and addressing customer concerns. Candidates should possess a secondary school graduation certificate and have 1-2 years of experience in a similar role. This position offers a permanent contract with 35 hours of work per week, primarily in English.
Qualifications
- 1 year to less than 2 years of experience in a similar role.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff.
- Train staff in job duties and safety procedures.
- Estimate ingredients and supplies for meal preparation.
- Ensure food meets quality control standards.
- Address customer complaints.
- Maintain records of stock and sales.
- Prepare and submit reports.
Skills
Efficient interpersonal skills
Excellent oral communication
Team player
Education
Secondary (high) school graduation certificate
Education : Secondary (high) school graduation certificateExperience : 1 year to less than 2 yearsTasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Team player
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week