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A popular sandwich shop in Calgary is seeking a dedicated individual to supervise food preparation staff and ensure all operations meet quality control standards. This role requires effective scheduling, training of staff in safety and sanitation procedures, and maintaining records of stock and sales. Candidates should possess a secondary school diploma, strong team collaboration skills, and the ability to work in a fast-paced environment.
Languages
English
7 months to less than 1 year
Work must be completed at the physical location. There is no option to work remotely.