food service supervisor

Browns Socialhouse; Blackfoot; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local restaurant in Blackfoot, Alberta is seeking a diligent individual to supervise and coordinate food preparation and service. You will be responsible for maintaining quality control standards, managing staff, and ensuring service efficiency. The ideal candidate will possess a secondary school education and have 1-2 years of relevant experience. This permanent position requires flexibility and team collaboration, with work hours ranging from 30 to 35 hours per week.

Qualifications

• 1-2 years of experience in food service or supervision.
• Ability to manage staff and meet quality control standards.
• Strong organizational skills to maintain records and schedules.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff preparing food.
• Ensure food and service meet quality control standards.

Skills

Team player

Flexibility

Education

Secondary (high) school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking

Personal suitability

• Flexibility
• Team player
• Work Term : Permanent
• Work Language : English
• Hours : 30 to 35 hours per week